The Grapes are Ready—But Is Your Wastewater System? Winery crush season is an exhilarating time, brimming with activity as grapes are transformed into exquisite wines. However, this seasonal surge also…
Let’s face it—wastewater is a cost center most businesses don’t think about until it starts costing a lot, and that stinks. Whether you’re running a winery, brewery, food production facility,…
As a winery owner, you know that the pre-harvest season is one of the busiest and most critical times of the year. Preparing your vineyard and production facilities for the…
Craft breweries generate high-strength wastewater containing organics, alcohols, acids, and nutrients that require specialized treatment before discharge. Without proper solutions, undertreated effluent severely impacts sewers, ecosystems, and watersheds. Implementing advanced…
Breweries require significant volumes of water for beer production, generating problematic wastewater contaminants in the process. Proper treatment systems must be implemented to meet environmental regulations and practice sustainability. In…
Ensuring your facility’s wastewater is properly treated before being discharged is not only a critical responsibility but also a regulatory requirement with steep fines for non-compliance. However, the costs involved…
Wastewater is water that has been used for domestic, commercial, or industrial purposes and contains dissolved or suspended waste materials. In commercial and industrial spheres, it comes from water used…
Wastewater treatment is an essential public service for protecting health and the environment. As populations grow, municipalities of all sizes have options when selecting scalable treatment systems, including standardized packaged…
Getting ready for a successful harvest season is a big deal for wineries, but it comes with its own set of challenges, especially when it comes to managing wastewater effectively….
Industrial processes use large volumes of water for production, cooling, cleaning, and more. The resulting wastewater contains contaminants from these processes and requires treatment before it can be safely discharged…
All wineries produce wastewater, and efficient wineries find ways to effectively reuse that wastewater after it has been treated. Especially important during times of drought, reusing wastewater reduces a winery’s…
Activated Sludge: A brownish flocculent of bacterial organisms developed in aeration tanks. Activated Sludge Process: Method of eliminating pollution in wastewater. Oxygen is released into tanks containing dissolved organic substances….